::Lemon Buddies::

McKayla actually saw this recipe hanging off the side of a Chex display. They seemed easy enough so we decided to give them a try. My camera was dead and then I couldn't find the charger for some reason. So...no pictures...again. Guess I now have an excuse to help McKayla "count" and "measure" so we can make more. No big deal, these only take about 15 minutes! That's with the help of a 5-year-old. These are just like making Muddy Buddies.

::Ingredients::

9 cups Rice Chex cereal (pretty much just the entire smaller box)

1 1/4 cups white/vanilla baking chips

1/4 cup butter or margarine

4 teaspoons grated lemon peel

2 tablespoons fresh lemon juice

2 cups powered sugar

::Directions::

1. Into a large bowl, measure (dump in entire box) cereal; set aside.

2. In 1-quart microwaveable bowl, microwave baking chips, butter, lemon peel and juice uncovered on high for 1 minute; stir. Microwave again in 30 second increments; stirring between until mixture can be stirred smooth. Pour mixture over cereal, stirring until evenly coated. Pour into a 2-gallon resealable food-storage plastic bag.

3. Add powdered sugar. Seal bag; gently shake until well coated. Spread on waxed paper or foil to cool. Store in airtight container.

Boutique Help!

Hey fellow bloggers and followers...a lot of you probably don't know that other than baking I am totally addicted to ribbon. I have been starting to use them for making bows and other hair accessories. I'm thinking of starting to sell them online, but would like to get some help with giving this "shop" a name... Any suggestions would be getting farther than I have on my own. Thanks.

**More recipes to come over the next couple of days - I'm thinking easy and fun summer meals/snacks.**

::Snow Cone Syrup::

Around here, we LOVE snow cones. As soon as the weather gets warm enough, we bust out our little snow making machine. Let's just say it's a good thing our freezer is equipped with an ice machine. We'd be going through bags of expensive ice if not. This is part of my summer budget saver...

You can use any simple syrup you favor, I personally like a 2:1 ratio.

2 cups regular sugar

1 cup water

1 packet of powdered soft drink mix (Kool-Aid) - You can use any flavor, even store brands & sugar-free work great. I especially LOVE to use the Kool-Aid Invisible flavors.

Bring sugar and water to a boil in a sauce pan over medium-low heat. Stir occasionally to be sure your sugar doesn't stick anywhere in the pan and burn. Once your mixture reaches a boil, immediately remove from heat. Stir in the packet of Kool-Aid (it can look a little chunky, but just keep stirring! Sometimes, a whisk is a better tool). I like to let my sugar/water come to a slight boil and sprinkle the drink mix over the top (like blooming gelatin) and I've never had more than 2 or 3 little lumps to work out...

This is the syrup after it's boiled; notice it's not really gooey thick, but coats a spoon.

Allow to cool almost completely and store in a squeeze bottle for easy dispensing. I like to use clear bottles that are usually used to hold condiments like mustard, ketchup, or oils/vinegars. You can use recycled bottles. I've read from a few blogs that people are using water bottles with the sports top, whatever works for you, I guess.

Pouring into the container - I feel like the pan might still be too hot, so I poured the syrup into a glass measuring cup first.

I love doing this, I almost always have everything needed and costs less than 30 cents to make; compared to roughly $3 a bottle for the pre-made stuff, this is a STEAL!!

Our finished product, the light in our kitchen is HORRIBLE, especially at night - SORRY.

This is sure to bring lots of smiles to you and your kiddos. I do not encourage allowing your child(ren) to help with the actually making of the syrup as boiling sugar is VERY hot!! I try to make mine while McKayla is involved with an activity or has gone to bed. Trust me, it's worth spending a little extra time in the kitchen at night or early in the morning to avoid the temptation while waiting for the syrup to cool enough to be used over shaved ice. I really love this idea for carnivals or kids' parties. They are great to keep around and you can't beat the price! You can purchase bottles similar to the ones I use at dollar stores - usually they're 2 for $1, unfortunetly, it can be hard to find clear and are usually packaged together one red and one yellow. I've found the clear ones, like mine at Wal-Mart for 97 cents. If using for a party, you can always add custom labels. I cut the part of the wrapper that specifies the flavor and tape it to the bottle. Since I use these for different flavors every time, I try not to do anything that will stay there permanently.

Enjoy!

Birthday Party Help!!

Ok...let's start out by saying, I do know that I still have about four months before it's my daughter's birthday, but I like to be prepared. As you can tell from my serious lack of posts, working full time, going to school, and being a single mommy doesn't really leave all that much time for little things. Trust me, blogging is great and seriously can be relaxing. Anyway...on to the party stuff.

Her Chosen Theme:
For any of you that are unfamiliar with this book, here is the basis: A girl makes pink cupcakes with her mom one afternoon and keeps eating them and eating them until suddenly she actually TURNS pink! Her hair and everything. Her mom takes her to the doctor and he says that the only way she can return to normal is to avoid eating anything pink and counteracting the effects by eating lots of green stuff. It's a really cute book and has become a serious favorite. I picked it up from a Scholastic book order McKayla's pre-school had. Why not, if I remember right, it was listed for either 99¢ or $1.99. Killer deal if you ask me.

So, for her party...we're looking for any fun ideas to use with a pink/green theme and of course, cupcakes!!
Usually, I can hold my own with the creativity aspect and coming up with fun and festive things for the kids and adults to enjoy. This year...we're struggling. Even my serious adoration for cupcakes isn't bringing out anything. Now you understand why I'm buying things now? With Valentine's Day and Easter, there is pink everywhere! I've been hitting a few clearance aisles and browsing for anything that might spark some hint of "must have".

Here is what we've come up with:

I'm using the above pan to make a GIANT cupcake as the "main" blow-out-the-candles cake. I've decided to cover it using marshmallow fondant, so it will at least taste good. Then, I'll be making a few different types of cupcakes and using cupcake tiers/trees to display them. I'm considering leaving a few unfrosted to frost during the party and let the kids decorate them themselves. If that doesn't work out so well...maybe we'll still have the decorated cupcakes and an ice cream bar? I'm not so sure. Anyway...I NEED ideas. Please Please Please! Let me know if you have any ideas for fun games or activities, decorations, etc. I haven't even decided how to make invites, so even ideas there are helpful! Thanks in advance!! I will post any ideas or crafty things I do make related to her birthday...including pictures since I finally got a new camera!

=Water Colors=

McKayla loves to paint...with any type of paint. The downfall, is that she can use up an entire strip of watercolors in less than a week. This can get pretty costly. I buy a few during "back to school" season, and put a few in her craft bin. We also save a few to give as gifts with some paper and brushes to friends. Since it's starting to get a little cooler and outside time is getting limited, I started coming up with ways for her to play indoors and not drive me crazy. This is quick, easy, and cost effective enough for her to use for hours.

Ingredients:

1 Tbsp whiet vinegar

1 Tbsp baking soda

4 Tbsp corn starch

1 Tbsp corn syrup

Food Coloring

Directions:

Mix together the vinegar and baking soda. When it stops foaming, add enough food coloring to make it as dark as you want. Add the corn starch and corn syrup and mix well. Store in small containers.

Pudding Paint

I love doing this, even though it drives my OCD crazy and makes me want to keep washing my child...lol. I found this idea on a pre-school site a while ago. Cleaning out our cupboards, I noticed that we had a few boxes of cook and serve pudding left over from a recipe we made. I HATE this pudding. McKayla is not much of a milk drinker, so we're always scrambling to finish a gallon of milk before it goes bad every week, this helps a little.

Prepare pudding according to package directions.

I'm not sure if instant pudding works as well, I do know that the cook and serve types actually set up a little thicker.

After the pudding has cooled, place into bowls. (Pudding is pretty cheap if you buy a store brand, about 88 cents or less-different flavors give a few different color options.)

Spread out some waxed paper and let the kids go crazy. They love it, and they can even sneak a few bites in! I usually do this after lunch.

**To keep myself a little less stressed, I look for discounts in the party section with the plastic table cloths or even plastic shower curtains or liners. I keep these stocked with the art supplies and spread them out over the floor around and under the table and chairs. This allows for the easiest clean up, I can spray it off or when it's totally trashed, I can just roll it up and throw it away. I'd rather be replacing a shower curtain liner from the dollar store than scrub my floors and carpet.

"Sand" Art

Alright, McKayla really likes being able to do sand art projects. She saw some kids this summer using spoons to funnel layers of colored sand into cute bottles. She wanted to do this soon after we got home. I looked at craft stores and found that buying colored sand can be a little ridiculous. I did a little research and figured out a great way to make "sand".

Ingredients:

Table Salt

Colored Chalk

Directions:

Take a small amount of salt and pour it onto a paper plate. Using your desired color of chalk, "color" over the salt. This will break down the chalk and start adding color into the salt. If you find that you've gotten a little carried away with the chalk, you can mix in a little more salt.

You can adjust the amounts of salt and chalk to your liking, there's no real recipe so much.

After mixing salt to your desired amount, you can store in either squeeze bottles (such as the picnic table mustard or ketchup bottles) or, I use small plastic containers with lids.

Kids can now use their "sand" to fill small plastic or glass jars using a funnel and spooning in the salt (be sure to squeeze in a little hot glue to stabilize and take up some room in the bottle, then super glue the lid on-this will prevent mixing). Using the small containers also allows for the kids to sprinkle the sand over glue for art projects.

Have fun! This has a very long shelf life and can be stored for quite a while.

**Since no one is eating this salt, it is fine to use the cheapest salt in your grocery store. I buy the bigger containers and mix about 1/4 cup of salt for each color.

**Watch your dollar stores, you can frequently get a package of 12 pieces of sidewalk chalk for a dollar. If you're at WalMart - it's 88 cents! I raid our box of sidewalk chalk and use up all the broken and small pieces first.